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Brunch Menu

All of our brunches are served with fresh fruit and potatoes Aldo’s Heavenly Benedicts Aldo’s different takes on the traditional fare. Poached eggs and our hollandaise sauce on an English muffin with choice of...

Sliced Sirloin Benedict Aldo’s most classic benedict that put our brunch on the map. Crabby Benedict Our special recipe delectable crab cakes. Can’t beat it anywhere! Blackened Salmon Benedict Always line-caught wild Pacific salmon. Non-blackened for wimps. Sliced Filet Mignon Benedict Go ahead. You deserve it. Veggie Benedict Spinach, tomato, fresh basil, and grilled zucchini. Veggievores delight! Breakfast Focaccia Eggs scrambled with mushrooms, Italian sausage, and mozzarella cheese with marinara on Aldo’s caramelized onion focaccia. You may need a fork, but you will enjoy. Omelets Ask your server what we’re making fresh for you today. Bacon and Eggs Back to old school for you indecisive folks. Caprese Scram Fresh mozzarella cheese, fresh tomato and basil scrambled with eggs for an Italian breakfast experience. Greek Scram Feta cheese, sun dried tomato and fresh rosemary scrambled with eggs for a Greek Island kind of brunch. Bloody Mary or Soju Screwdriver Mimosa Bottomless Mimosa

$12.95 . $12.95 . $13.95 . $17.95 . $11.95 . $11.95 . . . $9.95 . $8.95 . $9.95 . . $9.95 . . $5.50 $6.00 $18.00

CONTACT INFORMATION

805.963.6687

1031 State Street,
Santa Barbara, CA 93101

Hours:
Sun - Thurs: 11am - 9:30pm Fri - Sat: 11am - 10:30 pm
Sunday Brunch: 11am - 2 pm

HALF-WAY MENU

$6.95
We’ll meet You Halfway Menu
1/2 Sandwiches, Salads & Pastas
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